Catering

Not only delicious, but it also local

We always pay great attention to the catering we provide to our event participants, as this is one of the keys to success and satisfaction. We stick to quality ingredients, sourcing from local producers whenever possible. For example, homemade yoghurts and cheeses, fresh bakery products from the local bakery, and fruit and vegetables from Tiszakécske are on the table.

We also pay special attention to the needs of people with food sensitivities.

Here's a sample of what you can expect from us.

Homemade warm scones are always available for conference attendees, and Barack Fresh Up coffee breaks with healthy ingredients will keep participants awake all day.

During events, for main meals, we recommend a buffet or multi-course table service menu, and from spring to autumn, a barbecue or beer dinner on the terrace is a popular option.

Anything is possible and achievable, but one thing is certain: we will not compromise on quality.